Perberesit:

Miell Misri Dieta 1 Kg, Kripe 0.02 Kg, Uje 1.5 Kg

Pergatitja:

Trazohet mielli me ujin ne temperaturen 25-24C per 7-8 minuta duke shtuar njekohesisht edhe kripen. Brumi i pergatitur hidhet ne nje tave te lyer me yndyre. E vendosim taven ne furre me temperature 280 – 300°C. Buka eshte e pjekur per 25 – 30 minuta

DietaWhite1KG
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